Cookbook:Cake Brownies

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Cake Brownies
Nice tasting brownies
Category Dessert recipes
Servings about 20
Time 30 minutes

Cookbook | Ingredients | Recipes | Dessert

These cake brownies are somewhat less dense and almost cake-like compared to ready made mixtures one would buy from a store.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Leave out butter until the butter becomes room temperature.
  2. Preheat oven to 350 degrees F (175 degrees C). Grease an 9" x 9" square pan
  3. Whisk eggs until light in a medium-sized bowl.
  4. Then add sugar, melted butter, and cocoa. Mix well.
  5. Add flour, salt, baking powder, vanilla, and nuts. Mix with Rubber Spatula well.
  6. Pour into a 9" x 9" (23cm x 23cm) greased pan. Bake for 20 minutes at 350 °F/175 °C/450 °K (Gas Mark 4).