Cookbook:Cherry Cobbler in a Crock Pot

From Wikibooks, open books for an open world
Jump to navigation Jump to search
Cherry Cobbler in a Crock Pot
CategoryCobbler recipes
Time3 hours

Cookbook | Ingredients | Recipes | American cuisine | Breakfast Cuisine | Vegetarian Cuisine | Dessert

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Pour cherry pie filling into a slow cooker, spreading it evenly across the bottom of the crock.
  2. In a medium-size bowl, combine cake mix and butter until the mixture is crumbly.
  3. Sprinkle evenly over cherries.
  4. Sprinkle nuts evenly over cake mix.
  5. Set slow cooker on low, cover and allow to cook for 3 hours.
  6. Serve hot, right from the slow cooker, or serve over ice cream, if desired.

Notes, tips, and variations[edit | edit source]

  • Any fruit pie filling will do.
  • Refrigerate extra portions of this cobbler and mix it into hot oatmeal or yogurt for a breakfast treat.