Category:Waffle recipes
Jump to navigation
Jump to search
Cookbook | Recipes | Ingredients
A waffle is a batter cake cooked between two hot plates called a waffle iron. It has a distinctive gridlike appearance, the result of raised partitions on the waffle iron. Waffles are most often eaten for breakfast, but there are waffle varieties eaten for other meals as well.
Pages in category "Waffle recipes"
| More recent additions | More recent modifications |
|---|---|
| There are no pages matching this query. | There are no pages matching this query. |
The following 6 pages are in this category, out of 6 total.