Cookbook:Sweet Potato Crisp

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Sweet Potato Crisp
Category Dessert recipes
Servings Varies
Time 60 minutes

Cookbook | Ingredients | Recipes | Southern United States Cuisine

Ingredients[edit | edit source]

Base[edit | edit source]

Topping[edit | edit source]

Procedure[edit | edit source]

  1. Blend base until creamy.
  2. Mix topping in a bowl.
  3. Pour the sweet potato a large casserole dish.
  4. Sprinkle on topping and bake at 350 degrees until top crisps and hardens.

Notes, tips, and variations[edit | edit source]