Cookbook:Rum Balls

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Cookbook | Ingredients | Recipes | Dessert

This recipe involves no cooking.

File:APPLE ball cookies.jpg

Ingredients[edit | edit source]

For 30 balls:

Procedure[edit | edit source]

  1. Combine ingredients.
  2. Shape approximately 1 tbsp of dough into balls, approximately 1 inch in diameter.
  3. Coat in powdered sugar or pecan crumbs. For best results, let age for a week or so in a tin.

See also[edit | edit source]