Cookbook:Hazelnut and Black Raspberry Panna Cotta
Jump to navigation
Jump to search
Hazelnut and Black Raspberry Panna Cotta | |
---|---|
Category | Dessert recipes |
Difficulty |
Cookbook | Ingredients | Recipes
Ingredients[edit | edit source]
- 4 cups whole milk
- 2 cups white granulated sugar
- 6 sheets gelatin
- 2 tbsp vanilla extract
- 1 vanilla bean, seeded
- 1 oz (28 g) hazelnut liqueur
- 1 oz (28 g) black raspberry liqueur