Cookbook:Tuna Fish Cakes

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Tuna Fish Cakes
CategoryTuna recipes
Difficulty

Cookbook | Ingredients | Recipes

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Combine all ingredients except breadcrumbs in a large bowl and mix until combined.
  2. Shape mixture into patties and gently roll in breadcrumbs until well coated.
  3. Either:
    • Place patties on a baking tray and cook in a moderately hot oven (200°C /400°F) for 30–35 minutes, turning once until golden brown and crisp; or
    • Place patties under a moderately hot grill and cook for 8–10 minutes each side until golden brown and crisp; or
    • Heat a small amount oil in a large frying pan and fry patties for 5 minutes each side until crisp and golden, drain well and keep warm to serve.