Cookbook:Pecan Sweet Potatoes

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Pecan Sweet Potatoes
CategoryDessert recipes
Time60 minutes

Cookbook | Ingredients | Recipes | Southern U.S. Cuisine | Texas cuisine

Ingredients[edit | edit source]

Base[edit | edit source]

Topping[edit | edit source]

Procedure[edit | edit source]

  1. Mix base and topping ingredients in separate bowls.
  2. Pour the sweet potato mixture into a 9x12-inch pan.
  3. Sprinkle on topping, and bake at 350°F for 45 minutes.

Notes, tips, and variations[edit | edit source]

  • Other nuts can be used in the topping—almonds or peanuts serve admirably.
  • Stores well frozen.