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Cookbook:Denver Crunch

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Denver Crunch
CategoryDessert recipes
Servings8
Difficulty

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | United States | Dessert

Denver Crunch is a layered dessert that includes a crunchy base, a cream cheese middle, and a fruit top.

Ingredients

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Crust

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Filling

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Procedure

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Crust

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  1. Mix crust ingredients like pie crust until crumbly.
  2. Press in pan. Bake at 350°F until brown. Cool.
  3. Take fork and crumble into small pieces. Some may be reserved for topping if you choose.

Filling

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  1. Beat cream cheese, sugar, and vanilla until fluffy.
  2. Spoon the filling on the crust until it is covered.
  3. Top with your favorite fruit filling.

Notes, tips, and variations

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