Cookbook:Chocolate Chocolate Chip Muffins

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Chocolate Chocolate Chip Muffins
Category Breakfast recipes
Servings 12
Energy 271 Cal
Time 30 minutes

Cookbook | Ingredients | Recipes | Bread | Breakfast Recipes

A deliciously sweet muffin recipe that makes an excellent breakfast.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Combine all-purpose flour, chocolate chips, sugar, cocoa, salt, and baking powder in a mixing bowl. Create a well in the center.
  2. Beat egg in a small bowl. Add milk, cooking oil, and vanilla. Stir and pour into well. Stir until just moistened.
  3. Grease 12 muffin cups with cooking spray. Fill cups ¾ full.
  4. Bake at 400°F (205°C) for 20 minutes until a skewer inserted into the center tests clean.

Notes, tips, and variations[edit | edit source]

  • These taste best when still warm.
  • If you don't have cooking spray, use paper liners.
  • Try adding white chocolate shavings on top, or even white chocolate chips.