Cookbook:Chicken Rice Salad

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Cookbook | Ingredients | Recipes | Side dishes | Canadian Cuisine

Chicken Rice Salad
CategorySalad recipes
Time45 minutes

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. In the serving bowl, whisk or mix mayonnaise, yoghurt, cream of mushroom soup, lemon juice, salt, pepper, and dry mustard until smooth.
  2. Add remaining ingredients and mix well using a spoon or fork.
  3. Refrigerate for at least half an hour.
  4. Top with a sprig of parsley and serve.