Cookbook:Egg Rice

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Egg Rice
CategoryRice recipes
Servings2
Time30 minutes
Difficulty

Template:Nutritionsummary Cookbook | Ingredients | Recipes | Cuisine of India

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Cook rice and keep it aside.
  2. Sweat onions and green chilies in a pan together over medium heat.
  3. Add ginger and garlic pastes.
  4. Add rice, and mix everything well.
  5. Add salt and spice powder.
  6. Stir in the beaten eggs.
  7. Cook until everything is mixed well.