Cookbook:Dog

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Li family's meat shop, advertising a "Guizhou specialty", in a small little mining / smelting town (Xialu Qu, 下陆区) between Daye and Tieshan, China.

Cookbook | Recipes | Ingredients | Meat and Poultry

Dog meat is mostly eaten in parts of East Asia, parts of South East Asia, and parts of Africa.

[edit] Recipes

Anjing Panggang Indonesian-style Grilled Dog in Spicy Marinade