Cookbook:Tuna Noodle Casserole

From Wikibooks, open books for an open world
Jump to navigation Jump to search
Tuna Noodle Casserole
Category Casserole recipes
Servings 5
Time 45 minutes
Difficulty

Cookbook | Ingredients | Recipes | American cuisine | Fish | Pasta

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Preheat oven to 400°F.
  2. Shred tuna and stir into 3-quart casserole with milk, noodles, peas, and soup. Add onions and hot sauce if desired.
  3. Bake until hot, about 25–30 minutes.
  4. Remove from oven, and top with bread crumbs mixed with butter or with cheese.
  5. Bake another 5 minutes.

Notes, tips, and variations[edit | edit source]

  • Replace half of mushroom soup with cream of celery.
  • Try replacing breadcrumbs with crushed potato chips.