Cookbook:Steak Melts

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Steak Melts
CategorySandwich recipes

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes


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  1. Slice steaks thinly across the grain on the bias. Place ¼ of the strips onto each slice bread.
  2. Place a slice of cheese on top of that, then press 2 slices together and then repeat with the other. Brush the sides facing out with melted butter.
  3. Heat a griddle over high heat. Add sandwiches and cook until golden brown on each side. Serve immediately.