Cookbook:Oreo Pie

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Oreo Pie
CategoryPie and tart recipes
Yield3 ea. 9-inch pies

Cookbook | Ingredients | Recipes

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Begin by softening the ice cream enough to spread.
  2. Mix the softened ice cream with the Cool Whip.
  3. Crumble the Oreos. This can be done by putting the Oreos into a plastic bag and crushing them with a rolling pin.
  4. Mix the Oreos into the ice cream mixture.
  5. Spread the mixture evenly into the 3 pie crusts.
  6. Freeze for at least 2 hours.