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Cookbook:Nigerian Barbecued Chicken Wings

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Nigerian Barbecued Chicken Wings
CategoryNigerian recipes
Difficulty

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes

Nigerian barbecued chicken wings are usually eaten as a side dish or served alongside grains like jollof rice, fried rice, and more.

Ingredients

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Equipment

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Procedure

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  1. Combine the flour, cornmeal, pepper, salt, sugar, ginger, and paprika in a bowl.
  2. Add the chicken pieces, and rub the mixture into them well so they are completely coated.
  3. Set in the fridge, and allow the chicken to rest for 1 hour.
  4. Arrange the chicken pieces on a baking tray or on a grill. Grill or bake until cooked through (about 45 minutes baking at 375°F).