Cookbook:Nachos

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Nachos
CategoryTex-Mex recipes
Difficulty

Cookbook | Ingredients | Recipes | Tex-Mex Cuisine | Southwestern U.S. Cuisine

Nachos are a dish of tortilla chips served hot with cheese and various toppings.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Preheat the oven to 400°F (200°C). Lay the tortilla chips on a cookie sheet.
  2. Toss together the cheese, chilies, and onion, and sprinkle over the tortilla chips.
  3. Bake for about 2 minutes until the cheese has melted.
  4. Serve hot.