Cookbook:Maple Barbecue Sauce

Maple Barbecue Sauce
Category	Sauce recipes
Difficulty

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This maple barbecue sauce is great with chicken, but it contains sugar in this sauce, so put it on things 10–15 minutes before you take them off the heat.

Ingredients

• 2 quarts ketchup
• 1 ½ cups maple syrup (preferably grade B amber)
• 1 cup apple cider vinegar
• ¼ cup Hickory BBQ Rub
• 2 Tbsp yellow mustard
• ½ cup Worcestershire sauce
• 2 habanero chiles, stemmed

Procedure

1. Combine all ingredients in a large saucepan or pot.
2. Bring to a boil over high heat and cook until liquid has reduced by ⅓.
3. Remove chiles and discard.
4. Keep refrigerated in an airtight container for up to 3 weeks.