Cookbook:Maple Barbecue Sauce

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Cookbook | Ingredients | Recipes

This maple barbecue sauce is great with chicken, but it contains sugar in this sauce, so put it on things 15 or 10 minutes before you take them off the heat.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Combine all ingredients in a large saucepan or pot.
  2. Bring to a boil over high heat and cook until liquid has reduced by ⅓. Remove chiles and discard.
  3. Keep refrigerated in an airtight container for up to 3 weeks.