Cookbook:Hickory BBQ Rub
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| Hickory BBQ Rub | |
|---|---|
| Category | Spice mix recipes |
| Difficulty |  |
Cookbook | Ingredients | Recipes
This rub is great for spicing up pork ribs cooked indoors, or just general seasoning. It's even good on fried chicken.
Ingredients[edit | edit source]
- 1 cup paprika
- 3 tbsp hickory smoke powder
- ¼ cup salt
- ⅓ cup granulated garlic
- 3 tbsp cayenne pepper
- 2 tbsp red pepper flakes
- ¼ cup dehydrated lemon peel
- ½ cup light brown sugar
- ¼ cup ancho chile powder
Procedure[edit | edit source]
- Combine all ingredients in an airtight container with a shaker lid.
- Keep in a cool, dark place for up to 2 years.