Cookbook:Garlic Parmesan Pasta

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Garlic Parmesan Pasta
Category Pasta recipes
Servings 4
Time 20 minutes

Cookbook | Ingredients | Recipes | Pasta Recipes

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Melt the butter in a large skillet. Add the basil, lemon juice, garlic powder and seasoned salt, blending well.
  2. Add the fettuccine, broccoli, walnuts, and chicken or shrimp (if desired; see note, below). Blend well and toss to coat the fettuccine.
  3. After tossing, add fresh grated Parmesan cheese to top off the dish.

Notes, tips, and variations[edit | edit source]

  • Cooked chicken breast or cooked shrimp may be added if desired.