Cookbook:Cucumber and Radish Salad

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Cucumber and Radish Salad
CategorySalad recipes
Servings2–3
Energy30 Cal per serving
Time10 minutes
Difficulty

Cookbook | Ingredients | Recipes

This salad is very easy to make.

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Chop cucumbers and radishes into small cubes (about ¼ inch on the side).
  2. Chop green onions.
  3. Combine all of the above in an appropriately sized bowl.
  4. Add sour cream and mix well.
  5. Add salt to taste and mix again.

Notes, tips, and variations[edit | edit source]

  • For best taste, consume freshly prepared.