Cookbook:Caprese Salad

Cookbook | Ingredients | Recipes

Caprese salad is a delicious Italian dish made with tomato and Mozzarella cheese. It is quite simple but tastes great and looks attractive.

Ingredients

1 large serving or 2 regular servings:

• 1 medium tomato
• A few basil leaves
• about ¾ the weight of Mozzarella cheese as the tomato, sliced
• olive oil
• balsamic vinegar
• Italian seasoning or oregano and pepper (optional)

Procedure

1. Cut the tomato into about 5 slices. Make a horizontal slit through each slice.
2. Insert a few basil leave into the slit in each tomato slice.
3. Put a slice of mozzarella cheese on top of each tomato slice.
4. Sprinkle herbs over each slice.
5. Drizzle some vinegar and olive oil on top. Do not mix the vinegar and olive oil.
6. Eat fresh. Enjoy!