Cookbook:Beer Batter
Beer Batter | |
---|---|
Category | Vegetable recipes |
Servings | 2 |
Time | 10 minutes |
Difficulty |
Cookbook | Ingredients | Recipes | American cuisine | Vegetarian Cuisine
Ingredients[edit]
- 1 cup cornstarch
- ½ cup flour
- ⅓ teaspoon garlic salt
- ⅓ teaspoon paprika
- 1/6 teaspoon (½ of ⅓ teaspoon) salt
- 1/6 teaspoon pepper
- 8 ounces (225 ml) beer
Procedure[edit]
- Stir together dry ingredients.
- Stir in beer.
- Mix together thoroughly.
Uses[edit]
- Use in preparation of Onion Blooms.