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Flavour Coffee
Units 2.1
Standard drinks 1.4

The B-52 is a layered shot which the B-50 series is based on.

Ingredients[edit | edit source]


  • none

Glass[edit | edit source]

Procedure[edit | edit source]

  1. Make pousse-café

Variations[edit | edit source]

Related cocktails[edit | edit source]

References[edit | edit source]

  • Cross, Robert (1996, 2003). The classic 1000 cocktail recipes. Foulsham. ISBN 0-572-02852-0. {{cite book}}: Check date values in: |date= (help); External link in |publisher= (help)