Cookbook:Tuwo Alabo (Nigerian Cassava Swallow)
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Tuwo Alabo (Nigerian Cassava Swallow) | |
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Category | Swallow recipes |
Servings | 2 servings |
Time | 20 minutes |
Difficulty |
Cookbook | Ingredients | Recipes
Tuwo alabo is a Nigerian swallow made from cassava flour, which is gotten by sun-drying and milling fermented peeled cassava. It is a substitute for tuwo masara and is the Hausa version of lafun.
Ingredients[edit | edit source]
Equipment[edit | edit source]
- Sieve
- Turning stick
- Bowl