Cookbook:Sweet Corn Chicken Soup
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| Sweet Corn Chicken Soup | |
|---|---|
| Category | Soup recipes |
| Difficulty |  |
Cookbook | Ingredients | Recipes
Sweet corn chicken soup is a simple soup.
Ingredients[edit | edit source]
- Corn kernels
- Cornstarch
- Chicken
- Cream
- Black pepper
- Salt
- Egg, beaten
- Vegetables
Equipment[edit | edit source]
Procedure[edit | edit source]
- Boil and drain the corn.
- Mix the cornstarch with a little water to make a slurry.
- Place the chicken in a pot, and cover with water. Simmer until the chicken is cooked through.
- Remove and cool the chicken, then shred the meat.
- Return the shredded chicken to the broth along with the corn, cream, pepper, salt, cornstarch slurry, and egg. Simmer gently for a minute.
- Serve hot, garnished with vegetables.