Cookbook:Orange French Toast

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Cookbook | Ingredients | Recipes

Orange French Toast puts a twist on cinnamon bread.

Ingredients[edit]

  • 6 eggs, lightly beaten
  • 3/4 cup orange juice
  • 1/2 cup half-and-half- cream
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon grated orange peel
  • 8 thick slices cinnamon bread
  • 1/4 cup butter, melted

Procedure[edit]

  1. In a shallow bowl, combine the first six ingredients.
  2. Dip both sides of bread into egg mixture; let soak for 5 minutes.
  3. Place in a greased 15in x 10in x 1in baking pan.
  4. Cover and refrigerate overnight.
  5. Uncover, drizzle with butter.
  6. Bake at 325 degrees for 35- 40 minutes or until browned.