Cookbook:Tilapia Fish Pepper Soup

Cookbook | Ingredients | Recipes

Tilapia fish pepper soup is a typical Nigerian side dish prepared from tilapia fish.

Ingredients

• Whole tilapia fish
• Water
• Onion, sliced
• Chile pepper, ground
• Palm oil
• Fresh ginger, ground
• Salt to taste

Procedure

1. Remove unwanted substances from tilapia fish, then rinse well.
2. Place the tilapia in a pot, and cover with water. Cook for a few minutes.
3. Add the onion, pepper, palm oil, ginger, and salt to taste. Add more water if necessary.
4. Cover pot, and cook fish until done.