Cookbook:Three-Meat Stew
The latest reviewed version was checked on 13 May 2014. There are template/file changes awaiting review.
| Three-Meat Stew | |
|---|---|
| Category | Meat recipes |
| Servings | 6 |
| Time | 1 hour |
| Difficulty |  |
Cookbook | Ingredients | Recipes | North America
Ingredients[edit]
Procedure[edit]
- Fry it all together in a big cast iron pan.
- Every few minutes, pour off some of the grease drippings. Be careful!
- Cook until everything is good and crispy.