Cookbook:Thousand Island Dressing

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Thousand Island Dressing
Category Salad dressing recipes
Servings 6 (1/4 cup each)
Time 10 minutes

Cookbook | Ingredients | Recipes | Salad Recipes | Appetizers | California cuisine

Thousand Island is a salad dressing commonly used with green salads. It can also be used as a sandwich spread, or many other uses.


  • 1 cup (235 ml) mayonnaise
  • 1/4 cup (60 ml) ketchup
  • 2 tablespoons (30 ml) white vinegar
  • 1 tablespoon (15 ml) granulated sugar
  • 1 tablespoon (15 ml) sweet pickle relish
  • 2 teaspoons (10 ml) finely minced onions
  • 1/4 teaspoon (1 ml) salt
  • dash of pepper

Makes 1 1/2 cups of dressing.


  1. Combine all ingredients in a blender, and process till smooth. The goal is to have a pink smooth sauce.
  2. Pour the sauce into a bowl and chill covered in the refrigerator for at least 30 minutes prior to use.

Notes, tips and variations[edit]

  1. Instead of using the blender, whisk the ingredients in a bowl.


  • Keep refrigerated