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Cookbook:Southern Style Greens

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Southern Style Greens
CategoryVegetable recipes
Difficulty

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Ingredients

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Procedure

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  1. Cook bacon to slightly less than done in a large stainless steel pot. Drain.
  2. If desired, pour 1 tbsp bacon fat back into pot. Add greens, and sauté over medium-high heat for 7 minutes.
  3. Add remaining ingredients and lower heat to medium low. Cook for 45 minutes. Defat if needed.
  4. Serve warm, with a vinegar-based, clear hot sauce to accompany.