Cookbook:Smoky Chipotle Hot Sauce
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| Smoky Chipotle Hot Sauce | |
|---|---|
| Category | Sauce recipes |
| Difficulty |  |
Cookbook | Ingredients | Recipes
Ingredients[edit | edit source]
- ¼ cup chipotle purée
- ½ cup tomato paste
- 3 tbsp malt vinegar
- ½ tsp salt
Procedure[edit | edit source]
- Combine all ingredients and store in a nonreactive container at room temperature for up to 2 months.