Cookbook:Smoky Chipotle Glazed Hot Wings

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Cookbook | Ingredients | Recipes

Ingredients[edit]

  • 24 wingettes
  • 2 tsp soy sauce
  • 6 tbsp Smoky Chipotle Hot Sauce
  • 6 tbsp butter, melted
  • 3 cloves garlic, minced
  • Oil for deep frying

Procedure[edit]

  1. Heat oil to 350°. Fry wings in batches 12 minutes. Drain on a rack.
  2. Combine remaining ingredients, add wings, and toss to coat. Serve.