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Cookbook:Seafood Fried Rice

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Seafood Fried Rice
CategoryRice recipes
Servings5
Energy75 kcal.
Time20 minutes
Difficulty

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Rice

Ingredients

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Dressing (optional)

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Procedure

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  1. Heat the oil in a non-stick pan. Add the garlic, and fry for 20 seconds until fragrant.
  2. Add the bacon, prawn, fishball, and chicken. Stir-fry until they change color.
  3. Add the rice, then the bean sprouts and spring onion.
  4. Season with salt, pepper, jalapeño, and soy sauce.
  5. Serve with the dressing.