Cookbook:Rice and Peas (Risi e Bisi)
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"Risi e bisi" (or "rixi e bixi") is a Northern Italian dish, a signature meal of the city of Venezia (Venice) in particular, in the Veneto region.
Its name literally means "rice and peas".
Ingredients[edit | edit source]
- Rice (Vialone Nano is prefered)
- Peas together with their pods
Procedure[edit | edit source]
- Cook the rice per the cooking instructions on the packet
- Boil the peas with their pods
- Mash the peas and pods
- Add to the rice
An extra ingredient to make it even more delicious is bacon