Cookbook:Peanut Sauce (Saus Kacang)
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Saus Kacang is a spicy Indonesian peanut sauce.
Ingredients[edit | edit source]
Procedure[edit | edit source]
- Mix the peanut butter with water and stir easy until one fluid sauce
- Add some hot oelek, some lemon juice (from fresh lemon), some salt and soya sauce to it
- Keep stirring and taste meanwhile to get the taste right!
- You can also add a part of lemon to the sauce