Cookbook:Buffaloberry

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Cookbook | Recipes | Ingredients | Fruit

Silver buffaloberries

Buffaloberries, sometimes called bullberries, are the fruit of Sephardia shrubs, and they are native to North America. They are red berries with small white speckles, and they have a rough texture. They have a bitter, sour flavor, so they are typically prepared with sugar as in jams, pies, jellies, and syrups.