Cookbook:Brown Rice Casserole

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Brown Rice Casserole
CategoryRice recipes
Time½ hour, plus a few minutes prep

Cookbook | Ingredients | Recipes | American cuisine

Ingredients[edit | edit source]

Procedure[edit | edit source]

  1. Preheat oven to 350°F.
  2. Combine cheese, mushrooms, peas, and rice in large bowl.
  3. Coat 1½ quart baking pan with cooking spray.
  4. Move mixed ingredients to baking dish.
  5. Cover and bake for 20 to 25 minutes.
  6. Sprinkle almonds on top
  7. Bake 5 minutes more.

Notes, tips, and variations[edit | edit source]

  • Instant brown rice will work fine.
  • Mushroom "stems and pieces" are okay.