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Cookbook | Ingredients | Recipes | Side dishes

This is from Bob Uhl’s recipe for Azteca found on his bachelor recipes site.

This is inspired — in the loosest sense; it is not at all historical — by the diet of the Aztecs, whence comes the name. It’s quite tasty and filling.

Ingredients[edit | edit source]

Procedure[edit | edit source]

Mix ingredients in pot; add three cans of water. Boil until done.