File:Recipes for sea food - how to prepare and serve fish, oysters, clams, scallops, lobsters, crabs, and shrimp... (IA recipesforseafoo00free).pdf
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Original file (868 × 1,395 pixels, file size: 10.51 MB, MIME type: application/pdf, 182 pages)
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Summary
Recipes for sea food : how to prepare and serve fish, oysters, clams, scallops, lobsters, crabs, and shrimp...
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|---|---|
| Author |
Freeman & Cobb Company (Boston) |
| Title |
Recipes for sea food : how to prepare and serve fish, oysters, clams, scallops, lobsters, crabs, and shrimp... |
| Publisher |
[Boston : The Company] |
| Description |
Includes index Subjects: Cookery (Fish); Cookery (Shellfish); cbk |
| Language | English |
| Publication date | 1913 |
| Current location |
bostonpubliclibrary; americana |
| Accession number |
recipesforseafoo00free |
| Authority file | OCLC: 1051744585 |
| Source | |
Licensing
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This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.
 Public domain works must be out of copyright in both the United States and in the source country of the work in order to be hosted on the Commons. If the work is not a U.S. work, the file must have an additional copyright tag indicating the copyright status in the source country.
Note: This tag should not be used for sound recordings. |
File history
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 02:00, 23 December 2020 |  | 868 × 1,395, 182 pages (10.51 MB) | Fæ | IA books harmonization upload of recipesforseafoo00free (1913) |
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