Cookbook:Tuwo Alkama (Wheat Swallow)

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Tuwo Alkama (Wheat Swallow)
CategorySwallow recipes
Difficulty

Cookbook | Ingredients | Recipes | Cuisine of Nigeria

Tuwo alkama is a swallow made from wheat flour and water. It is commonly eaten in the northern part of Nigeria

Ingredients[edit | edit source]

  • Whole wheat flour
  • Water

Equipment[edit | edit source]

Procedure[edit | edit source]

  1. Sift the flour to remove any debris.
  2. Bring a saucepan of water to a boil. Gradually and continuously stir in the flour until it forms a thick mixture.
  3. Cook for 5 minutes, then serve.