Cookbook:Spicy Black Beans
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Spicy Black Beans | |
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Category | Bean recipes |
Difficulty |
Cookbook | Ingredients | Recipes
Ingredients[edit | edit source]
- 1½ tbsp chile oil
- ½ tbsp vegetable oil
- 2 cups canned black beans, rinsed and drained
- 1 tbsp salt
- 1 tbsp freshly-ground black pepper
- 2 tsp rice vinegar
- 1½ tsp soy sauce
- 1 Thai bird chile, minced