Cookbook:Sesame Ginger Marinade

Cookbook | Recipes

You can use this as a sauce, or a marinade for either pork or shortribs.

Ingredients

• 1/2 cup soy sauce
• 1/4 cup dark brown sugar
• 2 tsp sesame oil
• 2 tbs toasted sesame seeds
• 3 tbs minced fresh ginger
• 2 tbs minced garlic

Procedure

1. Give everything a big shake in an 8-ounce mason jar until smooth. Refrigerate for up to two weeks.