Cookbook:Sesame Ginger Marinade
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| Sesame Ginger Marinade | |
|---|---|
| Category | Marinade recipes |
| Difficulty |  |
Cookbook | Ingredients | Recipes
You can use this as a sauce or a marinade for either pork or shortribs.
Ingredients[edit | edit source]
- ½ cup soy sauce
- ¼ cup dark brown sugar
- 2 tsp sesame oil
- 2 tbsp toasted sesame seeds
- 3 tbsp minced fresh ginger
- 2 tbsp minced garlic
Procedure[edit | edit source]
- Give everything a big shake in an 8-ounce mason jar until smooth.
- Refrigerate for up to two weeks.