Cookbook:Quick garlic croutons

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Quick garlic croutons
Category Bread recipes
Servings ¾ cup
Time 20 minutes
Difficulty Very Easy

Cookbook | Ingredients | Recipes | French cuisine | Bread | Salads | Soups

Croutons

Quick Garlic Croutons

Ingredients[edit]


Procedure[edit]

  1. Warm an 8-inch skillet over low heat while preparing bread.
  2. A minute before you are ready to cook, turn heat up to medium.
  3. Toss bread in a bowl with oil, salt, and garlic powder.
  4. Cook, stirring often, until crisp and golden brown, about 7 minutes.

Uses[edit]

  • As a garnish for soups and salads.