Cookbook:Peach Chutney
From Wikibooks, the open-content textbooks collection
This is great served with pork chops or curry.
[edit] Ingredients
- 4 peaches, peeled and sliced into 10ths
- 1/2 apple cider
- 2 tbsp apple cider vinegar
- Pinch of kosher salt
- 1/4 tsp freshly ground black pepper
- 1 tbsp curry powder
- 2 tbsp tikka masala paste
[edit] Directions
- Blend all ingredients on high speed just until mostly liquid. There should still be chunks.
- Bring to a boil over medium high heat until reduced by 1/3. Serve warm.
