Cookbook:Nigerian Mushroom Pepper Soup
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Nigerian Mushroom Pepper Soup | |
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Category | Soup recipes |
Difficulty |
Cookbook | Ingredients | Recipes
Mushroom pepper soup is a dish mostly consumed by the Igbo people of southeastern Nigeria. It can be served with any type of swallow.
Ingredients[edit | edit source]
- Potatoes, peeled and cubed
- Fresh pepper, finely sliced
- Onion, finely sliced
- Maggi
- Uziza leaves
- Uziza powder (optional)
- Ehuru seeds, ground
- Mushrooms, washed and shredded
- Nchu anwu (scent leaf), sliced