Cookbook:Gochujang

From Wikibooks, the open-content textbooks collection

Cookbook | Recipes | Cuisine of Korea

This recipe for gochujang is a quick preparation using non-traditional ingredients.

[edit] Ingredients

• 1 teaspoon soy sauce
• 1 teaspoon salt (½ teaspoon table salt)
• 1 teaspoon sugar
• 2 teaspoons vinegar
• 1 teaspoon red pepper powder
• 2 teaspoons chopped green onion
• 1 teaspoon sesame salt

[edit] Procedure

1. Mix ingredients together thoroughly.
2. Refrigerate any leftover portions.

Wikipedia has related information at Gochujang