Cookbook:Corn Bread 2

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Cookbook | Recipes | Bread

[edit] Ingredients

• ¼ cup cornmeal
• 1¼ cup mixture of milk and orange juice (can use however much orange juice as you'd like; ¼ to ½ cup)
• 1 cup flour
• ⅓ cup sugar
• 1 tbsp baking powder
• ½ tsp salt
• 1 egg
• ¼ cup vegetable oil

[edit] Procedure

1. Combine cornmeal and milk/orange juice, and let stand 10 minutes.
2. Combine dry ingredients.
3. Add egg and oil to cornmeal mixture, then add dry ingredients. Stir until combined.
4. Bake at 400°F (205°C) for 15-20 minutes.