Cookbook:Blackberry Mush

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Cookbook | Recipes

To make blackberry mush:

[edit] Ingredients

• blackberries
• lots of sugar (ultimately, just short of a ridiculous amount)

[edit] Procedure

1. put the fruit in a pot
2. simultaneously:
   • mash the fruit to a pulp
   • add lots of sugar
   • simmer or boil, uncovered, to reduce moisture
3. serve hot over ice cream, or cold as jam

Raspberries, plums, blueberries, and peaches may be cooked in the same way.

This page incorporates text from the public domain 1881 Household Cyclopedia.